A FEAST OF GENEROUS PROPORTIONS FOR FAMILIES AND FRIENDS ALIKE
Sophisticated Argentinian steakhouse Buenos Aires Polo Club debuts a decadent Sunday brunch providing a feast of generous proportions from 11am – 2pm.
Guests enter through the club’s heavy wooden doors, and are greeted by the towering selection of freshly baked pastries, breads, cakes and sweets laid out in the lounge area. Continental favourites such as croissants and bagels are presented alongside housemade creations including flaky Apple Empanadas and fragrant Cinnamon Buns. An assortment of breathtaking cakes and pies are an elegant sweet touch to the meal.
The first of The Club’s private rooms is transformed into an opulent egg station where the chefs prepare dishes to guests’ specifications. A selection of omelette fillings are available, including chorizo, provoleta cheese and fresh vegetables for customized creations.
Just beyond, the second private room showcases the striking seafood bar where seasonal seafood including fresh oysters and house-cured salmon are available for guests to savour. Alongside is an extensive assortment of charcuterie and cheeses as well as house-cured roast beef.
There is, of course, an elegantly appointed Bloody Mary station with signature Bloodys available a la carte ($148) or as part of the premium free-flow package.
The brunch is offered at HK$328 per guest, and an array of drinks packages are available for those looking to make the most of the afternoon with a selection of refreshments:
$188 inclusive of fresh juices, teas and coffee
$388 inclusive of house wines and beers
$588 inclusive of Laurent Perrier Champagne & club cocktails and Bloody Marys
A beacon of old world refinement in the midst of a modern city, Buenos Aires Polo Club provides guests with unparalleled service and uncompromising quality. The elegant afternoon is ideal for travelers, families and weekend gatherings of friends and family.