Enjoy the two Michelin-starred kaiseki experience by Guest chef Takao Fujiyama at Shikigiku at ifc mall


Renowned for its quality and authentic Japanese cuisine, Shikigiku Japanese Restaurant at ifc mall has invited two Michelin-starred chef Takao Fujiyamato make a special guest appearance for one week only, July 23 to 29 2018.

Having worked at Wakuden for more than 18 years, Chef Fujiyama previously the head chef of Koudaiji Wakuden, which is awarded 2 Michelin stars for 8 consecutive years since 2011. It is also widely recognized as one of Kyoto’s best kaiseki restaurants. Later this year in 2018, he will open his own kaiseki restaurant in Ginza, Tokyo.

Chef Fujiyama has accumulated a wealth of experience and culinary techniques in preparing dishes that are pleasing to look at and a delight to eat! Known for his impeccable skills and exceptional talent, Chef Fujiyama excels at transforming the freshest ingredients into exquisite dishes in the unique, simple and elegant Kyoto style with his own touch of originality.

Chef Fujiyama first time comes to Hong Kong and brings with him to Shikigiku sumptuous lunch and dinner kaiseki set menus that feature the most beautiful marbling Kyoto Beef MIYABI dishes including Seared Kyoto “Miyabi” Wagyu Beef and Kyoto “Miyabi” Wagyu Beef Fillet. Besides, jet-fresh seasonal seafood from Japan such as Abalone simmered Dish, summer delicacy Pike Eel and Roe served in Ground Cherry, Pike Eel Hotpot, and sweet-tasting Grilled Young Ayu Fish with Cucumber and White Miso Cold Soup are not to be missed! Other highlights are Crispy Fried Botan Shimp and Wax Ground with Soft-Shelled Turtle Clear Soup, Mantis Shrimp, Kujo Scallion and Caviar dressed with Vinegar Miso are also available on the menu.

Chef Fujiyama will showcase his superb culinary talent by demonstrating in front of diners, seats are limited only. 9-course Kaiseki Lunch Menu is priced at $1,280 per person (total 10 diners to be served). 11-course Kaiseki Dinner Menuis priced at $2,280 per person (two rounds to be served, 10 diners for each round; first round from 6:15pm to 8:15pm and second round from 8:30pm to 11:00pm). Additional $600 per person, guest can enjoy 6 glasses of premium Junmai Daiginjo sake pairing with the menu.

Visit Shikigiku and embark on a gastronomic journey with master chef Fujiyama. Reservations may be made by calling on 2805 0600 (at ifc mall).

*All prices plus 10% service charge.

Shikigiku Japanese Restaurant (ifc mall)

Address: Level 4, ifc mall, 8 Finance Street, Central, Hong Kong

Telephone: 2805 0600

Opening hours: 11:30am to 3:00pm and 6:00pm to 11:00pm daily