InterContinental Hong Kong x Shanghai Tang Afternoon Tea Set

In the joyful celebration of summer, Shanghai Tang invites you to enjoy the InterContinental Hong Kong x Shanghai Tang Afternoon Tea in our signature lacquered box with Asian inspired ingredients. The afternoon tea set is available from 3rd July to 17th September 2017 at the InterContinental Hong Kong’s Lobby Lounge.

The afternoon tea set is inspired by the Jacky Tsai Print Silk Pyjamas – reimagined by Shanghai Tang’s classic silk pyjamas as the ultimate night-to-day crossover.

If getting out of bed in the morning is a problem, we have banished bleary-eyed mornings with a vibrant explosion of early-morning colour and turned sleepwear into streetwear. Based on a beguiling artwork by Jacky Tsai called Mix Landscape, applied a navy or white background for a look that can be mixed and matched with other key pieces and accessories.

It is a wake-up call for this season’s fashion.

INSTAGRAM PHOTO CONTEST

Join the Instagram photo contest for a chance to win a set of Jacky Tsai Print Silk Pyjamas (valued at $4,980) from Shanghai Tang. Simply take a photo of yourself with the tea set on your Instagram public account with creative captions and comments including the official hashtag –#ichkshanghaitangteatime

For more information, please click:

https://hongkong-ic.intercontinental.com/file/webpage/shared/SHANGHAITANG_TEA_SET_IG_CONTEST_FAQ.pdf

https://hongkong-ic.intercontinental.com/file/webpage/shared/SHANGHAITANG_TEA_SET_IG_CONTEST_T&C.pdf

PRICE & AVAILABILITY

HK$608 for 2 persons (Monday to Friday, 2:30pm – 6:00pm)

HK$628 for 2 persons (Saturday, Sunday & Public Holidays, 1:30pm – 6:00pm)

+10% Service Charge

 Inclusive of two vouchers with the special offers below from Shanghai Tang:

– 10% discount on regular-priced items

– 15% discount on regular-priced items upon the purchase of sale items

 MENU

Savoury Items

Sliced Lobster, Gingko Green Pea Purée on Rye Bread

Smoked Salmon Rilettes with Brioche

Green Asparagus, Cheese with Serrano Ham                                                                                                                                                                                                 Scallop with Guacamole

Pastries

Raspberry/Pistachio Short Bread

Taro/Mango Opera Cake

Pandan Puff Pastry

Verrines (small glass containers)

Black Rice Glutinous Pudding, Coconut, Ginkgo & Goji (Wolfberries)

Praline/Chocolate Mousse, Passion Fruit – Banana Sauce, Roasted Hazelnuts

Scones

Freshly Baked Scones

served with Devonshire Clotted Cream, Earl

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