Celebrate Easter at The Fabulous Four Seasons Hotel Sydney

Easter is a time to connect with family and make ever-lasting memories; and Four Seasons Hotel Sydney provides many family-friendly options – from a decadent chocolate high tea to an in-room experience with a custom tent – creating an egg-cellent Easter tradition.

Family Fun

With the Hotel’s Family Fun package, little ones arrive to a special Aussie themed gift and welcomed to a room full of surprises – kids will be bouncing with joy!

The Family Fun starts here with:

• Welcome gift for kids

• Daily breakfast for two (2) adults and two children at MODE Kitchen & Bar

• One in-room kids’ movie with movie snacks

• 50% savings on kids’ laundry items

• Kid-friendly bath amenities

• Themed linen

• With stays in a suite: Tent experience

Kids can wake up Easter morning to find the Easter Bunny has not forgotten about kids staying in the hotel!

Win the Golden Ticket at Mode’s Easter High Tea 

Savour a variety of carefully crafted menu that will treat your palette to a truly memorable experience. The three tiers of handcrafted sweets, savouries and scones on the Easter High Tea menu are made 100% in-house.

Just for the Easter holidays, kids are invited to take part in decorating their very own chocolate Easter egg but the sweetest is what’s inside! Pastry Sous Chef Quentin Zerr has created a large chocolate egg that is nestled on top of a fluffy bed of Pariyas Persian fairy floss accompanied by edible chocolate paints for the kids to create a delicious masterpiece.  Once it’s painted, they will quickly want to dive inside to see if they’re a golden ticket winner. Two lucky winners will receive an overnight accommodation in our Family Fun package.

Served in the relaxed ambience of Mode Kitchen & Bar, High Tea is available Friday through Sunday from 2:00 pm – 5:00 pm; and the Easter themed high tea is available the weekends of 8 – 10 and 15 – 17 of April.

Easter at Mode Kitchen & BarExecutive Restaurant Chef Francesco Mannelli and his talented culinary team have unveiled an extensive menu to appeal to all appetites and preferences with a special set menu dinner on Easter Sunday.

For the set menu, guests will be taken on a culinary journey from the moment they sit down with delectable starters such as Easter duck and pork terrine, quail eggs, pickled baby radish & grilled focaccia to Mode Kitchen & Bar’s favourite wood-roasted zucchini flowers with buffalo ricotta, truffle, fresh peas & sprouts.For the main course, guests will be impressed by the pan-roasted snapper served with organic spelt, broccoli, cavolo nero & “acqua pazza” or a Risotto Acquerello with Parmigiano Reggiano & fresh black truffle.

No meal is complete without the signature frozen Easter Pavlova with banana, pineapple passionfruit and bee pollen – and for those looking for something traditionally Easter – there’s a specially crafted Mode Easter delice with carrot cake, dark chocolate & orange, crafted by French born Pastry Sous Chef Quentin Zerr.

Children Dine Free at Four Seasons Hotels and Resorts Asia-Pacific

No matter what package or room rate they book, families will enjoy additional dining perks as part of a regional campaign rolled out across all Four Seasons Hotels and Resorts in Asia-Pacific. Valid from April 1 through to August 31, 2022, the extra benefits include:

• Free breakfast, lunch and dinner at Mode Kitchen & Bar for children aged six years and under;

• 50 percent off breakfast and kids’ menu pricing for lunch and dinner for children aged seven to 12 years old;

• Not applicable towards in room dining or high tea.

To make reservations, please contact Hello@ModeKitchenanBar.com.au or call the hotel directly at +61 2 9250 3160.