Get ready to embark on a gastronomic adventure like no other as two Michelin starred Bo Innovation proudly presents a whimsical 10-course “Arts of Asia” menu in celebration of its 20th anniversary. Known for its imaginative take on modern Chinese cuisine, Demon Chef Alvin Leung continues to captivate diners with daring creations and unforgettable dining experiences.
Having recently relocated to H-Code, Bo Innovation is setting its sights on a new crowd by offering a stunning and eclectic dining experience at an accessible price point. The restaurant’s inviting atmosphere is casual, fun, and infused with colourful whimsy and bold designs, creating the perfect setting for both intimate meals and larger celebrations.
Drawing inspiration from the timeless flavours and ingredients of classic Chinese cuisine, the Arts of Asia’ menu pushes boundaries and reinvents traditional dishes with a modern twist. Priced at HK$1,680 per person, and only HK$1,280 per person for groups of four or more, this exclusive menu brings an exceptional dining experience within reach for everyone.
Savour modern takes on classic Hong Kong flavours presented in imaginative ways, kicking off with the Five Oxen. Inspired by Han Huang’s renowned Five Oxen painting, this dish features five distinctive interpretations of bovine parts, using bone marrow, ox fat, fermented milk curd, and liver, with the fifth featuring a light beef consommé. Continue with the playful Master Q, a mahjong-inspired work of art featuring green pea scallop terrine with conpoy, shiso plum and mountain yam. Take a turn towards the extraordinary with the Lotus, which pairs snow crab with lotus leaf aioli, enhanced by the essence of apple lotus root starch, and finished with a touch of lotus flower vinegar. The Bamboo at Work showcases a unique salt-roasted bamboo shoot, “chu yeh ching” miso glaze, topped with freshly grated black and white foie gras. Bo Innovation’s legendary Signature Xiao Long Bao is also back at an additional cost of HK$90 per piece. To complement the tasting experience, a range of wines and cocktails are also available at a supplementary price.
Opening hours:
Monday and Tuesday: 6pm – 12am
Wednesday to Saturday: 12pm – 3pm, 6pm – 12am
Sunday: closed
Address: 1/F, H Code, 45 Pottinger St, Central, Hong Kong
Tel: +852 2850 8371
Instagram: @bo_innovation_central
