FRESH LOBSTER AND SEAFOOD DISHES LAUNCH AT RED LOBSTER

Red Lobster Hong Kong has added over 20 new dishes to its popular sustainable seafood menu, giving guests the chance to try all-new recipes including iconic Red Lobster dishes from the United States.

Always a classic, fresh Oysters (HK$198 for six) join Red Lobster’s repertoire of delicious seafood dishes, alongside Seafood Stuffed Mushrooms (HK$78) and a warm Lobster, Shrimp and Crab Dip (HK$98) served with corn chips – perfect for cool autumn days and nights.

Instagrammable Lobster Roll (HK$228) has arrived in Hong Kong and is sure to draw a crowd. Made with delicately prepared lobster meat, fresh from Red Lobster’s live lobster tank, served in a Hong Kong milk bun alongside golden French fries, this dish is not to be missed. Tacos are taken to the next level in the form of Lobster Tacos (HK$118) while a brand new Duo of Lobsters (HK$298) serves up not one, but two grilled lobster tails as well as lobster pasta with lobster cream sauce.

Red Lobster Hong Kong is located at 8 Cleveland St, Causeway Bay, Hong Kong. To make a reservation please call +852 2261 2996 or visit Chope. Delivery orders also accepted via Red Lobster own delivery platform now. For more information, please follow Red Lobster on Instagram and Facebook @redlobsterhk.