20 May 2023 By May Ng

Indulge in Culinary Excellence at Grand Hyatt Taipei: A Gastronomic Journey Await

Nestled in the bustling Xinyi District and conveniently connected to the iconic Taipei 101, Grand Hyatt Taipei has been a premier destination for celebrations, both grand and intimate, for over three decades. Boasting 850 luxurious rooms and suites, the hotel offers stunning views of the vibrant cityscape and Taipei 101. It truly serves as a haven of luxury and comfort.

One of the highlights of this award-winning hotel is its magnificent outdoor pool, which is meticulously maintained at the perfect temperature for refreshing dips. Additionally, guests can indulge in ultimate relaxation at Club Oasis on the fifth floor. This exclusive retreat features a plunge pool, sauna, thermal facilities, and an impressive selection of over 10 all-natural pampering treatments and massages.

TAIGH_P1643 Hotel Exterior Day

Grand Hyatt Taipei takes guests on an exciting culinary adventure with its nine distinct dining venues, each offering beloved cuisines from around the world. Bel Air Bar – Grill, a Michelin Guide recommended establishment for four consecutive years, sets the stage for an extraordinary fine dining experience. Here, patrons can savor exceptional steaks, fresh seafood, and exquisite continental dishes in an elegant and timeless setting.

Japanese cuisine enthusiasts will be delighted by Irodori, where the artistry of Japanese culinary tradition takes center stage. The exquisite buffet showcases an extensive selection of rare delicacies, sushi, sashimi, and tempura. Not to be missed is the impressive array of sake options available to perfectly complement your meal.


Ziga Zaga is the place to be for an energetic and vibrant Italian feast. This restaurant offers creative and innovative Italian favorites, along with a variety of unique beverages and signature drinks. Perfect for families, Ziga Zaga provides a lively ambiance that adds to the overall dining experience. The culinary team, led by Executive Sous Chef Phili and Sous Chef Nicky, takes Italian cuisine to new heights with their inventive use of the finest fresh crab. Dishes such as lemon king crab risotto, half Boston lobster, handmade crab ravioli, and salted pork belly pizza showcase their culinary prowess and are sure to tantalize the taste buds of diners.

Grand Hyatt Taipei truly embodies the essence of luxury and gastronomic excellence. With its prime location, impeccable service, and a wide array of culinary delights, it remains a top choice for discerning travelers and locals seeking an unforgettable experience in Taipei.