John Anthony Launches Chinese New Year Menu

John Anthony launches Chinese New Year Menu


In celebration of the Year of the Rat, John Anthony, Hong Kong’s leading sustainable Chinese restaurant located in Causeway Bay, is pleased to present its Chinese New Year menu, featuring a variety of exclusive dishes created for the occasion. Led by Executive Chef Saito Chau, the culinary team has curated a Set Dinner menu that highlights contemporary yet sustainably sourced ingredients, alongside several festive additions to the dim sum menu.

Devised to reflect the joyous and uplifting spirit of Chinese New Year, the set dinner menu includes eleven dishes symbolising prosperity, harmony and good health, featuring new, exclusive dishes alongside a few signature favourites.

The Chinese New Year set dinner menu includes:

Steamed Prawn Dumplings with Korea Yuzu

Yellow Croaker Dumplings with Crab Roe

Veggie & Beetroot Dumplings

Alaskan Crab Meat, Hot & Sour Soup
or
Double-Boiled Sea Conch, Japanese Honey Dew Melon, Snow Gum, Dried Velvet Antler Mushroom

Pan Seared Australian Scallop, E-Fu Noodles, Sakura Shrimp Sauce

Steamed Chinese Perch Filet, Black Garlic

Rose Tea Smoked Crispy Free-Range Yellow Chicken

Stir-Fried French Beans, Minced Pork, Dried Oyster

Crispy Eight Treasure Glutinous Rice

Plum Mousse, Cherry Glazed Plums, Cookie Crumble

Glutinous Rice Ball, Mandarin Custard

Three enticing creations have been added to the a-la-carte dim sum menu:

Steamed Prawn Dumplings with Korea Yuzu
$68

Steamed Beetroot Rice Roll, Crispy Prawn & Crab Meat
$138

Yellow Croaker Dumplings with Crab Roe
$68


The Steamed Prawn Dumplings with Korea Yuzu take the form of miniature tangerines, a classic fruit symbolizing fortune, while the Steamed Beetroot Rice Roll, Crispy Prawn & Crab Meat draws inspiration from traditional Chinese firecrackers.

Two special cocktails have been created for this festive occasion:

The Entrepreneur
Ratafia / Recycled Tonic / Cinnamon
$80

The Companion
Suze / Gin / Raspberry / Orange Flower Water / Egg White
$100

Available from 20th January, 2019 until 8th February, 2020, guests can experience John Anthony’s Chinese New Year set dinner menu at at $688/pp + 10% (minimum 4 people booking).