Treat Dad to the Perfect Father’s Day at The Hari

This Father’s Day, honour your dad with an array of dining specials at The Hari’s Italian restaurant, Lucciola or Japanese restaurant, Zoku. Make Sunday extraordinary by surprising the family superhero with a well-deserved feast, starting with a lavish brunch and leading up to a set dinner, turning the day into a delightful and memorable experience.

Marking Father’s Day with a Memorable Toast at Lucciola

For dads who love their meat and wine, celebrate Father’s Day with a Weekend Brunch at Lucciola and indulge in beloved brunch classics such as Prime U.S. Beef Ribeye Steak with Wild Rocket, Vesuvian Datterino Tomatoes and Aged Modena Balsamic Vinegar; Wagyu Beef Carpaccio with Hari Sauce, Castelmagno and Arugula. Elevate the celebration with glasses of Perrier Jouet Grand Brut Champagne and an extensive variety of red and white wines from our free-flow packages. If your dad prefers a cosy feast at night, treat him to a Father’s Day Set Dinner Menu. Highlights on the menu include Braised Wagyu Beef Cheek with Madagascar Green Pepper, Pistachio Crust, Mashed Potatoes, Baby Carrot and Gravy; Spaghetti N3 Pasta with Fresh Oyster & Lardo Ham Sauce and Smoked Herring Caviar. In addition, the à la carte menu and a selection of red, white, and sparkling wines are available as well, ensuring a sophisticated Italian culinary experience for dad.

Father’s Day Weekend Brunch is available on 15 and 16 June between 12pm to 2pm, starting from HK$528 (per person) with free-flow packages for 90 minutes at HK$198 (per person). Father’s Day Set Dinner Menu is available on 14, 15 and 16 June between 6pm to 10pm, starting from HK$568 (per person). Prices are subject to 10 percent service charge.

Surprise Your Dad with the Freshest Japanese Delicacies at Zoku

Enjoy an afternoon of family bonding time over the Weekend Brunch at Zoku. Dig into delectable dishes such as Moriawase Sashimi Platter or A4 Miyazaki Wagyu with Baked Sweet Potatoes, Kabocha and Yellow Chili Sauce and sip on free-flow bubbly and cocktails. For dads who are looking for a chic spot for an al-fresco dinner, make a reservation for our Father’s Day Set Dinner Menu. Guests can look forward to specialties such as Lobster Tail with Taro and Yuzu Pepper; Wagyu Roll with Avocado, Gindara and Anticuchera. Father’s Day dinner is, of course, best accompanied by a selection of wines and sakes. Our Zoku team is ready to guide you through the pairing and select the best beverages for dad!

Father’s Day Weekend Brunch is available on 15 and 16 June between 12pm to 2pm, starting from HK$568 (per person) with free-flow packages for 120 minutes from HK$168 (per person). Father’s Day Set Dinner Menu is available on 14, 15 and 16 June between 6pm to 10pm, starting from HK$688 (per person). Prices are subject to 10 percent service charge.

For bookings and enquiries:
Lucciola Restaurant & The Lounge – lucciola@thehari.com/ +852 2129 0333
Zoku Restaurant & The Terrace – zoku@thehari.com / +852 2129 0338