Weekend Brunch, Set Lunch and a New Gluten-Free Pizzas Menu 

Komüne Makes a Comeback with a Delectable Spread of Mediterranean-Inspired Menus

Buzzing Wong Chuk Hang vegetarian eatery Kömune launches a vibrant new collection of imaginative Mediterranean menus created by the talented Chef Raul Tronco Calahorra, Ovolo Group Executive Chef. After a two-year hiatus, Komune returns with a refreshing casual concept that brings people together over modern European flavours, new scrumptious gluten-free pizzas, carefully curated wines and cocktails, all accompanied by soul-touching tunes. Its unique Southside terrace offers breathtaking views of the rolling hills and sparkling South China Sea spanning from Deep Water Bay to Repulse Bay, a transportive space that takes guests from sunrise to sunset with guilt-free and gluten-free options for breakfast, lunch and dinner.

Komüne

Address: Ovolo Southside, 64 Wong Chuk Hang Rd, Aberdeen

Tel: (852) 3460 8157

Breakfast: 8am – 10:30 am

Lunch:  11am – 3pm (Monday to Friday ex Public Holidays)

Dinner:  6 – 7:30pm

Weekend Brunch (Incl Public Holidays) 12 – 3 pm

Happy Hour: 4pm – 7pm daily
Instagram: @ovolohotels_hk