Yakitori Yamato 4th Anniversary Meet Yakitori Master Kawaguchi: Exceptional Taste from Osaka to Hong Kong

From January 7 to 11, Yakitori Master Chef Kawaguchi—the founder of Yakitori Yamato and a renowned yakitori specialist—will visit Hong Kong to curate a spectacular dining experience. His precision and creativity in the art of yakitori elevate every skewer to ultimate satisfaction, blending tradition with innovation into a one of a kind experience. Renowned for his patented method of aging chicken to unlock its deepest flavors, Chef Kawaguchi earned acclaim when his Yakitori Yamato debuted on Tabelog’s “Top 100 Yakitori” list in 2010, the same year he opened the original restaurant in Osaka Japan.

Chef Kawaguchi Visit
Date : January 7-11th, 2026
Lunch
Time: 12:00 noon – 2:30 pm | Price: HK$1,380 + 10% per person
Dinner
1st Round | 5:30 pm – 8:00 pm ; 2nd Round | 8:30 pm till late
Price: HK$1,380 + 10% per person